Woody’s Honey Nut Pudding Shots


1 cup milk
1/2 cup Woody’s Northwoods® Honey Bourbon Cream
1/4 cup Hazelnut Liqueur
1 (3.4 ounce) package instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed

Prep 15 min
Ready In 3 h 15 m

Mix milk, Woody’s bourbon cream, and pudding mix together in a bowl until thickened with a hand mixer. Gently stir whipped topping into pudding mixture. Spoon into disposable 2oz portion cups, cover and place on plate. Freeze until chilled and set, at least 3 hours.


2016-11-28T16:08:50-05:00 Categories: honey bourbon cream|Tags: , |

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